Integrated Pest Management Strategy (IPM) for Control of M. Scalaris Attacking Oyster Mushroom (Pleurotus Ostreatus) in Western Kenya
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چکیده
منابع مشابه
Ostreolysin enhances fruiting initiation in the oyster mushroom (Pleurotus ostreatus).
Fruiting initiation in mushrooms can be triggered by a variety of environmental and biochemical stimuli, including substances of natural or synthetic origin. In this work ostreolysin, a cytolytic protein specifically expressed during the formation of primordia and fruit bodies of Pleurotus ostreatus, was applied to nutrient media inoculated with mycelium of P. ostreatus, and its effects on myce...
متن کاملCharacterization of fluorescent pseudomonads responsible for the yellowing of oyster mushroom (Pleurotus ostreatus)
Fluorescent pseudomonads isolated from different lesions on caps and/or stipes of cultivated Pleurotus ostreatus were identified as strains of Pseudomonas tolaasii or showed the White Line Assay (WLA) feature of P. ‘reactans’ or were WLA-negative fluorescent Pseudomonas spp. Pseudomonas tolaasii was consistently associated with brown-reddish blotches on P. ostreatus pseudo-tissues, and in the p...
متن کاملDEVELOPMENT OF A NEW COTTON WASTE COMPOSTING TECHNOLOGY FOR CULTIVATION OF OYSTER MUSHROOM (Pleurotus ostreatus)
This applicable research has successful selected enzyme Ctec2 from Novozyme (Denmark) which gave the best cellulose degradation activity compared to the other enzymes. At optimum conditions of 50 o C, pH=5 and ratio between enzyme and substrate (E/S) being 0.40%, 0.45%, 0.50%, the time needed to substrate degrade was 60 hours. Based on this finding, a new cotton waste composting technology for ...
متن کاملEffect of Levels of Oyster Mushroom (Pleurotus ostreatus) on Performance and Blood Biochemical Characteristics in Japanese Quails (Coturnix coturnix)
This experiment was conducted to determine the effects of oyster mushroom on performance and blood biochemical characteristics in Japanese quails (Coturnix Japonica). A total of 240 seven day old mix sexes quail chicks were randomly allocated to four experimental groups. Each treatment consisted of three replicate pens with 20 birds. Experimental groups included 0, 0.5, 1, 2% oyster mushroom in...
متن کاملAntioxidant Activities and Total Phenolic Content of Aqueous Extract of Pleurotus ostreatus (Cultivated Oyster Mushroom).
Pleurotus ostreatus better known as oyster mushroom is widely cultivated and consumed as food in Malaysia. The present study aims to assess the antioxidative potential and total phenolic content of P. ostreatus aqueous extract. The antioxidant activities were evaluated against DPPH and ABTS radical-scavenging activity, ferric-reducing antioxidant power (FRAP) and β-carotene-linoleate bleaching ...
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ژورنال
عنوان ژورنال: International Journal of Innovative Research and Development
سال: 2020
ISSN: 2278-0211
DOI: 10.24940/ijird/2020/v9/i10/oct20021